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Hamburger and Rice Family Casserole
Hamburger and Rice Family Casserole

Hamburger and Rice Family Casserole

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1-2 cups Minute Rice
1 1/2 lb ground beef, browned
Salt and pepper to taste
2-3 stalk s celery
1 onion, chopped (if desired)
1-2 cans cream of mushroom soup (not Golden)
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Let's Make It
1
Preheat oven to 350 degrees F. Cook rice according to pkg. directions. Brown ground beef in iron skillet. Add salt and pepper to taste. Save meat juice. Remove meat with slotted spoon. Add meat to rice. (1/2 rice-1/2 meat)
2
Saute celery (and onion if using) in meat juice. Remove with slotted spoon and add to rice and meat mixture.
3
Add mushroom soup and rice mixture to 8" square oven dish, casserole dish, mixing well.
4
Bake for 30 minutes. Let sit 5 minutes. Serve.
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