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Banana Pudding Pie
Banana Pudding Pie

Banana Pudding Pie

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package banana cream instant pudding
2 cups milk (approx.)
1 honey graham pie crust
3 bananas, sliced
Whip cream (optional)
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Let's Make It
1
Prepare pudding as directed on box using milk.
2
Layer bottom of pie crust with some of the sliced bananas. Fill pie crust with half of pudding and then place another layer of bananas on top of that. Fill with remaining pudding and then finally top with remaining sliced bananas.
3
Chill for approximately 20-30 minutes. Top with whip cream if desired and serve or let them top it themselves.
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