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Chicken Tikka

Chicken Tikka

2 Hr(s)
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1 serving
Original recipe yields 1 serving
2 lb boneless chicken pieces
1 tsp garlic
1 tsp ginger
Salt to your taste
1/2 cup yogurt
1 tsp red chili powder
Pinch food color
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Let's Make It
1
Take a bowl then mix all the ingredients with chicken and marinade it for 45 minutes.
2
Then grill it in oven.
3
Then take it out and take a pan and add all the chicken in it. Then put in-between hot charcoal and put 2 to 3 drops of oil and cover it for ten minutes. Then serve it with bread.
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