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Snow Ice Cream

Snow Ice Cream

20 Min(s)
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1 serving
Original recipe yields 1 serving
1 very snowy day about 3 or 4 inches of snow -- USE CLEAN SNOW
1/2 teaspoon vanilla or flavor of choice
1 1/2 cup sugar
2 +/- cups milk
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Let's Make It
1
Use one large pot or bowl to collect clean snow.
2
In other pot or bowl place some of the snow in it. Then start adding the ingredients mixing them all together, by hand no mixture, after adding each item.
3
Add milk slowly start adding by cups. (You my not need the 2 full cups or you my need more to reach the right mix.) Add milk by cups until mixture is slushy but not to much you don't want it to watery. This can be but in freezer but mix will get solid.
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