Banana Nut Bread

Banana Nut Bread

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup margarine
1 1/2 cups sugar
2 eggs, beaten
1 tsp vanilla
2 cup flour, sifted
1/2 tsp salt
1/2 tsp baking soda
1/4 cup milk
3 bananas, mashed
1 cup pecans
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Let's Make It
1
Cream margarine and sugar. Add eggs and vanilla. Beat until fluffy.
2
Add sifted dry ingredients alternately with milk, bananas, and nuts. Beat well after each addition.
3
Bake in greased 6 1/2 x 10 1/2 inch pan at 350 degrees F for 50 minutes.
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