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Cheese Garlic Biscuits

Cheese Garlic Biscuits

25 Min(s)
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1 serving
Original recipe yields 1 serving
2 cups Original Bisquick Mix
2/3 cup Kraft Shredded Cheddar Cheese
2/3 cup milk
1/4 cup butter (unsalted), melted
tsp 1/2 to 1 garlic powder
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Let's Make It
1
Mix together the Bisquick Mix and the cheese. Add the milk and mix to form a soft dough mixing well.
2
Drop dough by spoonfuls onto a lightly greased cookie sheet. Bake at 425 to 450°F. Bake till light brown, approx. 8 to 10 min. Do not over bake.
3
Topping: Mix melted butter with garlic powder. Brush liberally on the hot biscuits as they come out of the oven.
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