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Comida Kraft
Fancy Covered Meatballs
Fancy Covered Meatballs

Fancy Covered Meatballs

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pound lean ground beef
1 package onion soup mix
1 package refrigerated crescent rolls
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Let's Make It
1
Preheat oven to 375 degrees F. Mix ground beef with onion soup mix and form into 16 one-inch meatballs.
2
Open rolls on a cutting board. Cut the rolls down the middle, making 16 pieces. Press each one with palm of hand to flatten. Place meatball on wide side and roll up bringing sides together.
3
Put on cookie sheet and bake 13 to 15 minutes until lightly browned.
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