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Baked Crab Patties
Baked Crab Patties

Baked Crab Patties

2 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
Basic White Sauce:
3/4 cup butter
3/4 cup flour
3 cups milk
1/2 tsp salt and pepper
2.5 lb crab meat
3 cups Italian bread crumbs
1 large onion, sauteed
6 stalk s celery, chopped fine
5 hard cooked eggs, chopped fine
2 Tbsp old bay seasoning
1 stick (1/2 cup) butter, melted
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Let's Make It
1
Make White Sauce. Mix crabmeat, bread crumbs, sauteed onion and celery with hard cooked eggs and seasonings. Add to white sauce.
2
Form into oval patties not flat, and put into sprayed baking pan. Chill till firm. Sprinkle with paprika. Melt butter and drizzle over top of patties before baking.
3
Bake at 400 degrees F for 1/2 hour.
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