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Cream Cheese Tarts

Cream Cheese Tarts

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
TARTS
3 pkg (8 oz. each) cream cheese
4 eggs
1 cup sugar
1 1/2 tsp vanilla
Tart paper liners
TOPPING
16 oz sour cream
1 tsp vanilla
1 cup sugar
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Let's Make It
1
1. Mix all tart ingredients together, until smooth. Fill cup 3/4 full. Bake at 300 deg. F for 30 minutes.
2
2. Meanwhile mix together all topping ingredients until smooth. After 30 minutes of baking, remove the tarts from oven. They will fall a little. Wait until they are all down a bit & place 1 tsp. of topping in each cup.
3
3. Bake an additional 5 minutes. Decorate as desired.
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