Add a Recipe
Shopping List
Favorites
Kraft User
Kraft Recepies
Comida Kraft
Comida Kraft
Chicken and Dumplings

Chicken and Dumplings

1 Hr(s) 10 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 cup carrots, sliced
1 cup celery, sliced
1/2 cup onion, chopped
5 cups chicken broth
1 stick butter or margarine
2 1/3 cups baking mix, divided
3-4 boneless skinless chicken breasts, cooked and cubed
2/3 cup milk
Salt and pepper to taste
Add To Shopping List
Let's Make It
1
Prepare veggies and cook in broth until tender. Strain to separate veggies and broth, reserving both.
2
In Dutch oven, melt margarine completely, and then add 1/3 cup baking mix. Stir constantly over med heat until mixture is smooth and bubbly. Add chicken broth (should have at least 4 cups left). Continue to stir constantly until it starts to thicken. Return veggies and add chicken to mixture. Turn heat down to low, cover.
3
In another bowl, combine 2 cups baking mix with milk. Mix until a gooey dough forms. Drop quickly by spoonfuls into hot chicken soup mixture. Cook over medium heat for 10 minutes uncovered, then cover and cook for another 10 minutes.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Just For You
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group