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Creamy Chocolate Pudding

Creamy Chocolate Pudding

20 Min(s)
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1 serving
Original recipe yields 1 serving
2/3 cups sugar
1/4 cups cocoa powder
1/8 teaspoon salt
2 1/2 tablespoon cornstarch
2 cups milk
1 tablespoon butter or oleo
1 teaspoon vanilla
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Let's Make It
1
In heavy saucepan mix dry ingredients. Add milk slowly mixing well. Cook over medium low heat until mixture is thickened and comes to a boil (about 5 to 8 minutes). Cook stirring 1 minute more.
2
Remove from heat and stir in butter or oleo and vanilla until smooth.
3
Pour into individual dishes. To prevent skin from forming, place wax paper over dishes. Chill and serve.
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