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Cherry Bars

Cherry Bars

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 cup butter
1 3/4 cups sugar
4 eggs
3 cups flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
2 cans pie cherries
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Let's Make It
1
Cream butter and sugar. Then add eggs one at a time. Sift together flour, baking powder and salt. Add to mixture slowly. Add vanilla.
2
Spread evenly in jelly roll pan, reserving approximately 1 1/2 cups of batter for top. Spread out the cherries on batter then drop reserved batter by teaspoons on the cherries.
3
Bake in 350°F oven for 35 to 40 minutes.
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