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Crab and Shrimp Pasta Salad
Crab and Shrimp Pasta Salad

Crab and Shrimp Pasta Salad

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
16 oz pasta shells
1 bag small frozen shrimp,thawed
1 package imitation crab meat
Mayo - enough to make pasta creamy
1 can peas, drained or frozen peas, thawed
A pinch of garlic salt
Pepper
Salt
1 tsp Old Bay
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Let's Make It
1
Cook pasta shells accordingly to package. Drain and rinse with cold water. Put in medium sized bowl.
2
Add small thawed shrimp, chunks of imitation crab meat (as much as you want), mayo (enough to make pasta creamy), peas, all seasonings are to taste so a dash of salt, pepper, garlic salt to start off with about a teaspoon of Old Bay.
3
Mix well and chill.
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