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FAQ: Kraft Heinz Questions & Answers

Frequently Asked Questions
How do I obtain allergen information about your products?

Please note our products are produced and labeled in compliance with the FDA.   When labeling products, we consider - and label for - all possible sources of the 8 major allergens recognized by the FDA.  These are eggs, fish, crustacean, shellfish, milk, peanuts, soy, tree nuts and wheat.  Kraft Heinz also labels for additional allergens or substances of interest including celery,  mustard, lupin, mollusks, sesame seeds, sunflower seeds, poppyseeds, cottonseed, all sources of gluten, and sulfites in levels over 10 ppm.  If any of these substances are added to the product, they will be listed in the Ingredient Statement.    

Our Consumer Representatives at 1-877-535-5666 will happy to help you with any questions you have concerning allergens and our products.

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