3 Tbsp. extra virgin olive oil, divided
1 lb. 93%-fat-free ground turkey
2 fresh jalapeño peppers, divided
1 white onion, finely chopped
1 orange pepper, seeded and finely chopped
1/4 tsp. freshly ground black pepper
1 can (15.5 oz.) black beans, drained
1 can (14.5 oz.) fire-roasted diced tomatoes with green chilies
8 (6-inch) white corn tortillas
1 bunch fresh cilantro, for garnish
2 avocados, pitted and thinly sliced, for serving
1/4 cup sour cream, for serving
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