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BBQ Chicken-VELVEETA® Skillet
Delight your taste buds with this BBQ Chicken-VELVEETA® Skillet. This cheesy BBQ Chicken-VELVEETA® Skillet incorporates green onions, cherry tomatoes and bow-tie pasta for a tasty meal the entire family will love!
What You Need
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1 lb. boneless skinless chicken breasts, cut into bite-size pieces
2-1/2 cups water
2 cups farfalle (bow-tie pasta), uncooked
2 green onions, sliced, divided
1 cup cherry tomatoes, cut in half
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Let's Make It
1
Cook and stir chicken in large nonstick skillet on medium heat 8 to 10 min. or until done. Remove from skillet; cover to keep warm.
2
Add water to skillet; bring to boil, stirring occasionally to scrape browned bits from bottom of skillet. Add pasta; stir. Cover; simmer 10 min. Stir in barbecue sauce and 2 Tbsp. onions; cook, covered, 2 min.
3
Return chicken to skillet along with the tomatoes; stir. Top with VELVEETA; cook, covered, 2 min. or until VELVEETA begins to melt. Remove from heat. Sprinkle with remaining onions.
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