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VELVEETA® Tasty Baked Mini Taco Bowls
Dips, Apps & Sides

VELVEETA® Tasty Baked Mini Taco Bowls

VELVEETA® Tasty Baked Mini Taco Bowls
Try VELVEETA® Tasty Baked Mini Taco Bowls the next time you make dinner. These mini taco bowls are almost as fun to make as they are to eat!

flour tortillas (6 inch), warmed
lean ground beef
(1 oz.) TACO BELL® Taco Seasoning Mix
VELVEETA Fresh Packs (4 oz.), cut into 1/2-inch cubes
shredded lettuce
chopped tomatoes
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Line 8 muffin pan cups with tortillas. Carefully fold back edges of tortillas to leave openings in centers for the filling. Bake 10 min.
Meanwhile, cook meat in large skillet with taco seasoning mix as directed on package.
Microwave VELVEETA and milk in microwaveable bowl on HIGH 1 or 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 30 sec.
Transfer tortillas to serving plates; fill with lettuce and meat mixture. Drizzle with VELVEETA sauce; top with tomatoes.
kitchen Tips
Meatless Option:
Substitute 1 can (16 oz.) vegetarian refried beans for the cooked taco meat.
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