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VELVEETA® Grilled Vegetable Nachos
Dips, Apps & Sides

VELVEETA® Grilled Vegetable Nachos

VELVEETA® Grilled Vegetable Nachos
Whip up a delicious batch of VELVEETA® Grilled Vegetable Nachos in just 30 minutes. These VELVEETA® Grilled Vegetable Nachos are the life of the party!
20 Min(s) Prep | 30 Min (s) Cook
6 servings
20Min(s) Prep
30Min (s) Cook
6 servings
Ingredients
zucchini, cut lengthwise in half
red onion, cut into 1/2-inch-thick slices
red pepper
VELVEETA Fresh Packs (4 oz. each)
milk
tortilla chips (6 oz.)
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Directions
1
Grill vegetables 5 to 7 min. or until crisp-tender, turning after 4 min. Cool slightly.
2
Cut VELVEETA into 1/2-inch cubes; place in microwaveable bowl. Add milk.
3
Microwave on HIGH 1-1/2 to 2 min. or until VELVEETA is completely melted and sauce is well blended when stirred. Meanwhile, coarsely chop vegetables.
4
Spread tortilla chips onto microwaveable plate; top with vegetables and VELVEETA sauce.
kitchen Tips
Substitute:
Prepare using 1/2 lb. (8 oz.) VELVEETA (loaf), cut into 1/2-inch cubes.
Substitute:
Prepare using 1-1/2 cups of your favorite combination of cut-up grilled fresh vegetables.
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