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3-Step Spicy Bacon and Spinach Sliders
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3-Step Spicy Bacon and Spinach Sliders

3-Step Spicy Bacon and Spinach Sliders
Grill up some fun with our 3-Step Spicy Bacon and Spinach Sliders! This 3-Step Spicy Bacon and Spinach Sliders recipe calls for red pepper, garlic and cheese in the sliders patties.


Ingredients
lean ground beef
tightly packed chopped fresh spinach
OSCAR MAYER Real Bacon Recipe Pieces
garlic powder
crushed red pepper
VELVEETA Fresh Packs (4 oz.), cut into eight (1-inch) cubes
slider buns
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Directions
1
Mix meat, spinach, bacon, garlic powder and crushed red pepper just until blended; shape into 8 meatballs.
2
Press 1 VELVEETA cube into center of each meatball, completely enclosing VELVEETA. Flatten to 2-1/2-inch diameter. Grill 5 min. on each side or until done (160ºF).
3
Fill buns with burgers.
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