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Beer Queso Dip
Dips, Apps & Sides

Beer Queso Dip

Beer Queso Dip
Add chopped onion simmered in beer to this Beer Queso Dip. You can serve this Beer Queso Dip with soft pretzel bites or assorted vegetables—your choice!
25 Min(s) Prep | 25 Min (s) Cook
24 servings, 2 Tbsp. each
25Min(s) Prep
25Min (s) Cook
24 servings, 2 Tbsp. each
Ingredients
Parkay® Original Spread- tub
chopped onions
beer
(16 oz.) VELVEETA, cut into 1/2-inch cubes
(10 oz.) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
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Directions
1
Melt PARKAY in medium skillet on medium heat. Add onions; cook 5 to 7 min. or until crisp-tender, stirring frequently. Stir in beer; simmer on medium-low heat 3 min., stirring occasionally.
2
Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
3
Add VELVEETA and tomatoes; mix well. Cover.
4
Microwave on HIGH 5 min. or until VELVEETA is completely melted and dip is well blended, stirring after 3 min.