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Cheesy Au Gratin Potato & Ham Frittata
Entrees

Cheesy Au Gratin Potato & Ham Frittata

Cheesy Au Gratin Potato & Ham Frittata
Here's an easy way to feed six! Simply stir lightly beaten eggs into a skillet with au gratin potatoes, chopped ham and veggies and cook until set.
35 Min(s) Prep | 35 Min (s) Cook
6 servings
35Min(s) Prep
35Min (s) Cook
6 servings
Ingredients
(10.23 oz.) VELVEETA Cheesy Au Gratin Potatoes
chopped OSCAR MAYER CARVING BOARD Slow Cooked Ham
each chopped green peppers and onions
garlic, minced
eggs, beaten
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Directions
1
Use large skillet to prepare Potatoes following Basic Directions-Top of Stove, adding ham, peppers, onions and garlic along with the Seasoned Potatoes.
2
Add Cheese Sauce; stir gently until blended.
3
Stir in eggs; cook until knife inserted in center comes out clean.
kitchen Tips
Serving Suggestion:
Serve with seasonal fresh fruit.