Cook Pasta in large saucepan as directed on package, adding vegetables to the boiling water for the last 3 min.; drain. Return pasta mixture to saucepan.
Stir in Cheese Sauce, chicken and seasonings; mix well.
Cook 1 to 2 min. or until heated through, stirring occasionally.
Let the kids choose their favorite frozen vegetables to use in this cheesy dish.
You'll get more than 1 cup of the recommended 2-1/2 cups of vegetables per day in each serving of this quick-and-easy meal. And as a bonus, the vegetables are a good source of vitamin A.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 44g
Dietary Fibers 6g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1-1/4 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.