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VELVEETA Lasagna Skillet
VELVEETA Lasagna Skillet

VELVEETA Lasagna Skillet

20 Min(s)
20 Min(s) Prep
Try this VELVEETA Lasagna Skillet tonight! You're just four simple ingredients and 20 minutes away from this super-cheesy VELVEETA Lasagna Skillet topped with melted mozzarella.
What You Need
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5 servings
Original recipe yields 5 servings
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Let's Make It
1
Brown meat in large skillet; drain. Add water, Seasoning Mix and Pasta; stir.
2
Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until pasta is tender and most of the water is absorbed. Remove from heat.
3
Stir in VELVEETA Cheese Sauce; top with mozzarella.
Kitchen Tips
Tip 1
Substitute
Prepare using ground turkey breast.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 5g
25%
Trans Fat 0.5g
Cholesterol 70mg
23%
Sodium 770mg
33%
Total Carbohydrates 36g
13%
Dietary Fiber 2g
7%
Sugars 7g
14%
Protein 29g
58%
Vitamin A
25%
Vitamin C
10%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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