Cheesy Shepherd's Pie
Cheesy Shepherd's Pie
40 Min(s)
15 Min(s) Prep
25 Min(s) Cook
Cheesy potatoes top a classic shepherd's pie made with ground beef, gravy and mixed veggies. It's good, easy comfort food at its best!
What You Need
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4 servings
Original recipe yields 4 servings
1 lb. lean ground beef
1 cup frozen mixed vegetables (carrots, corn, peas)
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McCafé and the Golden Arches logo are trademarks of McDonald's Corporation and its affiliates, used under license.
Let's Make It
1
Heat oven to 375°F.
2
Prepare Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.
3
Add vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with potatoes.
4
Bake 20 to 25 min. or until potatoes are heated through and lightly browned.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad to round out the meal.
Tip 2
Variation
Prepare using chicken gravy and substituting 2 cups chopped cooked chicken for the browned ground beef.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 6g
30%
Trans Fat 1g
Cholesterol 85mg
28%
Sodium 890mg
39%
Total Carbohydrates 27g
10%
Dietary Fiber 3g
11%
Sugars 5g
10%
Protein 30g
60%
Vitamin A
10%
Vitamin C
2%
Calcium
60%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, about 1-1/4 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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