Name: SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam
Prep time: 30 min
Total time: 30 min
Yield: Makes 96 servings.
Ingredients: 4 cups prepared fruit (about 3 pt. fully ripe red raspberries); 3-1/2 cups sugar, measured into separate bowl; 1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin; 1 cup water

7 Review(s)

30 Min(s)

30 Min(s) Prep

Healthy Living

Try something new with this SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam. Made with fresh raspberries, our SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam will be the perfect addition to toast, crackers or whatever you please!

What You Need

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96 servings

Original recipe yields 96 servings

4 cups prepared fruit (about 3 pt. fully ripe red raspberries)

3-1/2 cups sugar, measured into separate bowl

1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin

1 cup water

Let's Make It

Rinse clean plastic containers and lids with boiling water. Dry thoroughly.

Crush raspberries thoroughly, one layer at a time. (Press 1/2 of the pulp through sieve to remove some of the seeds, if desired.) Measure exactly 4 cups crushed raspberries into large bowl.

Mix sugar and pectin in large saucepan. Stir in water. Bring to boil on medium-high heat, stirring constantly. Continue boiling and stirring 1 minute. Remove from heat. Add raspberries; stir 1 minute or until well blended.

Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours. Jam is now ready to use. Store in refrigerator up to 3 weeks or freeze extra containers up to 1 year. Thaw in refrigerator before using.

Kitchen Tips

Tip 1

How To Measure Precisely

To get exact level cup measures of sugar, spoon sugar into dry metal or plastic measuring cups, then level by scraping excess sugar from top of cup with a straight-edged knife.

Tip 2

Nutrition Bonus

Enjoy this raspberry jam that's very low in sodium and naturally fat-free.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 5mg

Total Carbohydrates 8g

Dietary Fiber 0g

Sugars 8g

16%

Protein 0g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 96 servings.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.