Herbed STOVE TOP Stuffing with Carrots
30 Min(s)
30 Min(s) Prep
Put a tasty twist on your next STOVE TOP Stuffing side with shredded carrots and chopped fresh parsley.
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 cups fat-free reduced-sodium chicken broth
1/3 cup shredded carrots
2 Tbsp. chopped fresh parsley
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Let's Make It
1
Prepare stuffing mix as directed on package, substituting broth for the water and stirring in carrots and parsley along with the liquid.
2
Fluff with fork before serving.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with your favorite meat éntree and a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1.5g
8%
Trans Fat 2g
Cholesterol 0mg
0%
Sodium 590mg
26%
Total Carbohydrates 22g
8%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 4g
8%
Vitamin A
30%
Vitamin C
2%
Calcium
0%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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