Add hot water to stuffing mix; stir just until moistened.
Place chicken in 13x9-inch baking dish sprayed with cooking spray; sprinkle with dry seasonings.
Combine corn and dressing; spoon over chicken. Top with stuffing; cover.
Bake 40 to 45 min. or until chicken is done (165°F), uncovering after 30 min.
Stir 1/2 cup chopped red or green peppers into the prepared stuffing before spooning over ingredients in baking dish as directed.
Prepare using 6 small boneless skinless chicken breasts.
Enjoy a variety of foods in this delicious, yet low-calorie and low-fat, main dish that's a cinch to prepare.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.