Mom's Favorite Chicken & Stuffing Skillet
25 Min(s)
25 Min(s) Prep
Healthy Living
An easy stuffing and chicken breast skillet dish made with cheese and veggies and ready in 30 minutes? Yeah, that's why it's Mom's favorite!
What You Need
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6 servings
Original recipe yields 6 servings
1 Tbsp. oil
6 small boneless skinless chicken breasts (1-1/2 lb.)
1-2/3 cups water
1-1/2 cups frozen mixed vegetables (carrots, corn, peas)
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Let's Make It
1
Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165ºF). Remove from skillet.
2
Add water and vegetables to skillet; bring to boil. Add stuffing mix; stir just until moistened. Top with chicken, gravy and cheese; cover.
3
Cook on low heat 5 min. or until gravy is heated through and cheese is melted, stirring occasionally.
Kitchen Tips
Tip 1
Substitute
Prepare using your favorite KRAFT Shredded Cheese.
Tip 2
Nutrition Bonus
This delicious entrée is perfect for any night of the week. Eating right never tasted so good!
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 850mg
37%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
7%
Sugars 2g
4%
Protein 32g
64%
Vitamin A
10%
Vitamin C
0%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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