Mix all ingredients except VELVEETA until blended; spoon into 12 muffin pan cups sprayed with cooking spray.
3
Press 1 VELVEETA cube into center of tuna mixture in each cup, completely enclosing VELVEETA cube.
4
Bake 15 min. or until golden brown. Cool 5 min. before removing from pan to serve.
Kitchen Tips
Tip 1
Variation
Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise and 2% Milk VELVEETA.
Tip 2
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 5g
25%
Trans Fat 0.5g
Cholesterol 95mg
32%
Sodium 860mg
37%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
4%
Sugars 4g
8%
Protein 16g
32%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.