10 Min(s)
10 Min(s) Prep
Leftover Turkey Panini
Make the most of your holiday leftovers with our Leftover Turkey Panini. All your Thanksgiving favorites come together in our Leftover Turkey Panini, including stuffing and cranberry sauce. Enjoy the day after just as much as the celebration with our Leftover Turkey Panini.
What You Need
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1 serving
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Let's Make It
1.
Heat panini grill.
2.
Mix gravy and mayo; spread onto bread slices. Fill with turkey, stuffing and cranberry sauce.
3.
Spread outside of sandwich with butter.
4.
Grill 3 to 4 min. or until golden brown.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.
Tip 2
If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
Nutrition
Calories
670
Calories From Fat
0
% Daily Value*
Total Fat 26g
33%
Saturated Fat 11g
55%
Trans Fat 1.5g
Cholesterol 100mg
33%
Sodium 1150mg
50%
Total Carbohydrates 72g
26%
Dietary Fiber 5g
18%
Sugars 21g
42%
Protein 35g
70%
Vitamin A
10%
Vitamin C
0%
Calcium
6%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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