Name: Foil-Pack Chicken & Mushrooms
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup; 1-1/4 cups water, divided; 1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken; 6 small boneless skinless chicken breasts (1-1/2 lb.); 6 slices OSCAR MAYER Deli Fresh Smoked Ham; 1-1/2 cups sliced fresh mushrooms; 1-1/2 cups frozen peas

465 Review(s)

45 Min(s)

10 Min(s) Prep

35 Min(s) Cook

Healthy Living

Discover Foil-Pack Chicken & Mushrooms, a tasty dish of chicken, ham and mushrooms. It's easy to make—and even easier to clean up—with foil-pack preparation. No pots and pans are required for Foil-Pack Chicken & Mushrooms.

What You Need

Select All

6 servings

Original recipe yields 6 servings

1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup

1-1/4 cups water, divided

1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken

6 small boneless skinless chicken breasts (1-1/2 lb.)

6 slices OSCAR MAYER Deli Fresh Smoked Ham

1-1/2 cups sliced fresh mushrooms

1-1/2 cups frozen peas

Let's Make It

Heat oven to 400°F.

Mix soup and 1/4 cup water. Combine stuffing mix and remaining water; spoon onto centers of 6 large sheets heavy-duty foil sprayed with cooking spray.

Top with chicken, ham, vegetables and soup. Fold foil to make 6 packets; place in single layer on rimmed baking sheet.

Bake 30 to 35 min. or until chicken is done (165°F). Cut slits in foil to release steam before carefully opening packets.

Kitchen Tips

Tip 1

Cooking Know-How

If the chicken breasts in your market are larger than 1/4 lb. each, they will take longer to cook. Be sure to cook them long enough so that they are no longer pink in the centers and the juices run clear (165°F).

Tip 2

Nutrition Bonus

Meal preparation is a cinch with this delicious, yet fuss-free, low-calorie, low-fat main dish. And as a bonus, each serving contains 1/2 cup of vegetables.

Nutrition

Calories

310

Calories From Fat

% Daily Value*

Total Fat 6g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 70mg

23%

Sodium 600mg

26%

Total Carbohydrates 31g

11%

Dietary Fiber 3g

11%

Sugars 5g

10%

Protein 32g

64%

Vitamin A

15%

Vitamin C

Calcium

Iron

10%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.