Combine first 4 ingredients in 13x9-inch baking dish; drizzle with dressing.
Coat chicken with coating mix as directed on package; place over vegetable mixture.
Bake 40 to 45 min. or until chicken is done (165ºF). Top with sauce and cheese; bake 5 min. or until melted.
Line baking dish with foil before filling with ingredients.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 4g
Trans Fat 0.5g
Total Carbohydrates 41g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.