Cheesy Chicken Melts
25 Min(s)
10 Min(s) Prep
15 Min(s) Cook
Grab some chicken breasts and whip up this deliciously easy and cheesy chicken melt. Coating mix and lettuce add a little crunch to these tasty sandwiches.
What You Need
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4 servings
Original recipe yields 4 servings
2 large boneless skinless chicken breasts (1 lb.)
4 kaiser rolls, split, toasted
2 cups shredded lettuce
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Let's Make It
1
Heat oven to 400°F.
2
Cut each chicken breast lengthwise in half to make 2 thin cutlets; coat with coating mix as directed on package. Place in foil-lined pan.
3
Bake 15 min. or until done (165ºF).
4
Spread rolls with mayo; fill with lettuce, chicken and Singles.
Kitchen Tips
Tip 1
Serving Suggestion
Round out the meal with fresh-cut veggies and KRAFT Classic Ranch Dressing for dipping.
Tip 2
Substitute
Substitute 4 chicken cutlets (1 lb.) for the 2 large chicken breasts.
Tip 3
Serving Suggestion
Serve with a green salad tossed with your favorite KRAFT Dressing.
Nutrition
Calories
490
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 1g
Cholesterol 90mg
30%
Sodium 1180mg
51%
Total Carbohydrates 48g
17%
Dietary Fiber 2g
7%
Sugars 3g
6%
Protein 36g
72%
Vitamin A
15%
Vitamin C
0%
Calcium
25%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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