Extra Cheddar Chicken Tenders
Extra Cheddar Chicken Tenders
25 Min(s)
10 Min(s) Prep
15 Min(s) Cook
Let a crisp coating and juicy chicken meet creamy, tangy dressing in these cheddar chicken tenders. Make these Extra Cheddar Chicken Tenders for the kids.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 tsp. smoked paprika
1 lb. chicken tenders
1 cucumber, cut into sticks
1 carrot, cut into sticks
1 red pepper, cut into strips
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Let's Make It
1
Heat oven to 375ºF.
2
Spray baking sheet with cooking spray. Combine coating mix, bacon and paprika in medium bowl; stir in cheese.
3
Moisten chicken with water; lightly press cheese mixture onto both sides of chicken. (Chicken will not be completely coated.) Place on prepared baking sheet; top with remaining cheese mixture.
4
Bake 15 min. or until chicken is done.
5
Serve with vegetable dippers and dressing.
Kitchen Tips
Tip 1
Note
We really love this recipe which was originally developed using our recently discontinued FRESH TAKE Cheese Bread Crumb Mix. We revised it to use KRAFT Shredded Cheese, SHAKE 'N BAKE Coating Mix and seasonings. Our Kraft Kitchens team has developed substitutions for the entire FRESH TAKE lineup so that you can continue to enjoy the great taste of these products. Click here for our Cheddar Jack & Bacon substitution guide. Give it a try!
Tip 2
Substitute
Prepare using KRAFT Lite Ranch Dressing. Or, substitute BREAKSTONE'S Reduced Fat or light sour cream for the dressing.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 1570mg
68%
Total Carbohydrates 19g
7%
Dietary Fiber 3g
11%
Sugars 4g
8%
Protein 27g
54%
Vitamin A
70%
Vitamin C
45%
Calcium
15%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Tags
bacon
bacon bits & pieces
bell peppers
carrots
cheese
chicken
chicken parts
chicken tender
coating mix
colby cheese
cucumbers
dressing
KRAFT Colby/Jack Cheese
KRAFT Dressing
meat
Monterey Jack cheese
OSCAR MAYER Bacon
panko
paprika
peppers
pork
ranch dressing
red peppers
salad dressing
SHAKE 'N BAKE Coating Mix
spices
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