BBQ-Buffalo Chicken Burgers
30 Min(s)
30 Min(s) Prep
What's not to like about these saucy chicken burgers? Our BBQ-Buffalo Chicken Burgers are served with a blue cheese dressing and are great for weeknights.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup Buffalo wing sauce
1 lb. ground chicken
1 egg
4 hamburger buns
4 leaf lettuce leaves
2 stalks celery, cut into sticks
2 carrots, cut into sticks
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Let's Make It
1
Heat grill to medium-high heat.
2
Mix sauces in medium bowl. Remove 1/4 cup; reserve for later use. Combine chicken, coating mix and egg; mix well. Shape into 4 (1/2-inch-thick) patties.
3
Grill 6 to 8 min. on each side or until done (165°F), brushing with remaining sauce mixture for the last 2 min.
4
Fill buns with lettuce, burgers and reserved sauce. Serve with celery, carrots and blue cheese dressing.
Kitchen Tips
Tip 1
Serving Suggestion
Round out the meal with a mixed green salad and your favorite fresh fruit.
Tip 2
Variation
For milder flavor, reduce Buffalo wing sauce to 2 Tbsp. and remove 3 Tbsp. of the sauce mixture (instead of 1/4 cup) to serve on burgers.
Nutrition
Calories
460
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 1200mg
52%
Total Carbohydrates 45g
16%
Dietary Fibers 3g
11%
Sugars 10g
20%
Protein 34g
68%
Vitamin A
150%
Vitamin C
6%
Calcium
10%
Iron
30%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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