Hot Italian Chicken Sandwiches
30 Min(s)
5 Min(s) Prep
25 Min(s) Cook
SHAKE 'N BAKE Chicken Coating Mix is all it takes to transform plain chicken breasts into the crispy centerpieces of these hearty Italian sandwiches.
What You Need
Select All
4 servings
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (about 1 lb.)
4 crusty buns, split, toasted
Let's Make It
1
Preheat oven to 400°F. Coat chicken in coating mix as directed on package. Place on foil-covered baking sheet.
2
Bake 20 min. or until cooked through. Top with sauce and cheese. Bake an additional 5 min. or until cheese melts.
3
Fill buns with chicken.
Kitchen Tips
Tip 1
Jazz It Up
For an authentic, yet easy topping to your sandwiches, sauté 1 each red and green pepper and 1 small onion, sliced, in nonstick skillet sprayed with cooking spray until tender.
Tip 2
Substitute
You can substitute turkey, pork or veal cutlets for the chicken in this dish.
Tip 3
Cooking Know-How
Pound chicken to flatten if you prefer a thinner chicken sandwich.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 920mg
40%
Total Carbohydrates 41g
15%
Dietary Fiber 2g
7%
Sugars 2g
4%
Protein 37g
74%
Vitamin A
6%
Vitamin C
2%
Calcium
20%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 4 servings, one sandwich each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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