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Cheesy Loaded Mushrooms
Cheesy Loaded Mushrooms

Cheesy Loaded Mushrooms

30 Min(s)
10 Min(s) Prep
20 Min(s) Cook
Get the party started with these Cheesy Loaded Mushrooms, featuring a mix of cheeses, bacon, sun-dried tomatoes and Kalamata olives in tender mushroom caps. These loaded mushrooms are a perfect appetizer.
What You Need
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6 servings
Original recipe yields 6 servings
4 oil-packed sun-dried tomatoes, drained, patted dry and finely chopped
1/4 cup loosely packed fresh basil leaves, thinly sliced
2 Tbsp. finely chopped Kalamata olives
12 large fresh mushroom caps
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* (Italian Style Cheese)

Let's Make It
1
Heat oven to 400°F.
2
Cover baking sheet with foil; spray with cooking spray. Reserve 1/4 cup shredded cheese for later use. Combine remaining shredded cheese with all remaining ingredients except mushroom caps; spoon into mushroom caps. Place on prepared baking sheet.
3
Sprinkle with reserved cheese. Carefully transfer baking sheet to oven, being careful to not let mushroom caps roll or tip to the side.
4
Bake 18 to 20 min. or until golden brown.
Kitchen Tips
Tip 1
Special Extra
Garnish with additional fresh basil before serving.
Tip 2
Size Wise
Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don’t overdo it on calories.
Tip 3
Fun Idea
This flavorful bacon filling can instead be used to prepare great-tasting crostini. Just prepare recipe as directed, substituting 12 French bread slices for the mushroom caps.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 370mg
16%
Total Carbohydrates 4g
1%
Dietary Fibers less than 1g
3%
Sugars 1g
2%
Protein 8g
16%
Vitamin A
6%
Vitamin C
2%
Calcium
10%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings, 2 filled mushroom caps each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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