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Fettuccine Alfredo with Shrimp
Fettuccine Alfredo with Shrimp

Fettuccine Alfredo with Shrimp

35 Min(s)
35 Min(s) Prep
Enjoy a recipe for Fettuccine Alfredo with Shrimp tonight. Sun-dried tomatoes and fresh basil give this creamy, cheesy, shrimp-and-fettuccine Alfredo skillet great color and additional flavor. No need to order delivery from your favorite Italian spot with Fettucine Alfredo with Shrimp!
What You Need
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4 servings
Original recipe yields 4 servings
1/2 lb. fettuccine, uncooked
3/4 lb. uncooked deveined peeled large shrimp
2 large cloves garlic, minced
1 cup fat-free reduced-sodium chicken broth
1/2 cup oil-packed sun-dried tomatoes, drained, sliced
2 Tbsp. chopped fresh basil
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Let's Make It
1
Cook pasta in large saucepan as directed on package, omitting salt.
2
Meanwhile, heat 2 Tbsp. dressing in large nonstick skillet on medium heat. Add shrimp and garlic; cook on medium heat 3 to 5 min. or until shrimp turn pink, stirring frequently. Remove from skillet; cover to keep warm.
3
Blend remaining dressing, broth, sun-dried tomatoes, cream cheese and Parmesan in blender until smooth. Add to skillet. Bring to boil on medium-high heat, stirring constantly. Simmer on medium-low heat 5 min., stirring occasionally.
4
Drain pasta. Add to cheese sauce in skillet along with the basil; stir to evenly coat. Serve shrimp over pasta mixture.
Kitchen Tips
Tip 1
Special Extra
Garnish with additional fresh basil and/or parsley before serving.
Tip 2
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Nutrition
Calories
480
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 145mg
48%
Sodium 770mg
33%
Total Carbohydrates 50g
18%
Dietary Fibers 3g
11%
Sugars 5g
10%
Protein 26g
52%
Vitamin A
15%
Vitamin C
20%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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