Glazed Lemon Sticky Buns
Glazed Lemon Sticky Buns

Glazed Lemon Sticky Buns

50 Min(s)
20 Min(s) Prep
30 Min(s) Cook
Skip the trip to the bakery with our Glazed Lemon Sticky Buns. Glazed Lemon Sticky Buns are a cinch to make and are served nice and warm from the oven.
What You Need
Select All
12 servings
Original recipe yields 12 servings
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
1 Tbsp. juice and 2 tsp. zest from 1 lemon, divided
1-1/2 cups powdered sugar, divided
2 can (8 oz. each) refrigerated crescent dinner rolls, divided
1/4 cup butter, melted, divided
2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
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Let's Make It
1
Heat oven to 350°F.
2
Combine dry gelatin mix, lemon zest and 1/2 cup sugar.
3
Unroll 1 can crescent dough onto work surface; firmly press perforations and seams together to form 12x4-inch rectangle. Brush with half the butter, then sprinkle with half the gelatin mixture. Roll up, starting at one short end; cut into 6 slices. Arrange, cut-sides up, in half of 13x9-inch baking dish sprayed with cooking spray. Repeat with remaining dough, butter and gelatin mixture.
4
Bake 30 min. or until golden brown. Cool 5 min. Meanwhile, mix cream cheese, lemon juice and remaining sugar until blended.
5
Drizzle cream cheese glaze over warm rolls.
Kitchen Tips
Tip 1
Size Wise
With their built-in portion control, these luscious buns make great treats.
Tip 2
Reheating Leftovers
Place 1 roll on paper towel. Microwave on HIGH 15 sec. or just until warmed.
Tip 3
How to Easily Cut the Rolls
Place piece of dental floss thread under the rolled-up dough. Bring the floss up around the dough and cross it over the top to cut through the dough and filling.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 380mg
17%
Total Carbohydrates 38g
14%
Dietary Fibers 0g
Sugars 25g
50%
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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