Place dressing and chipotle in blender; cover. Blend until smooth. Mix chicken and dressing mixture in small bowl.
Mix cream cheese and mango in separate small bowl until well blended.
Top each cracker with about 1 tsp. cream cheese mixture and about 1 Tbsp. chicken mixture. Sprinkle with cilantro.
Try cooked pork instead of the chicken.
Instead of the mango, try fresh raspberries or ripe peaches when in season!
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 12 servings, 2 topped crackers each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.