Name: Party Roll-Ups
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: Makes 16 servings.
Ingredients: 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread; 1/4 cup ATHENOS Crumbled Reduced Fat Feta Cheese; 4 spinach-flavored flour tortillas (10 inch); 6 oz. smoked salmon, thinly sliced; 1 cup baby spinach leaves

37 Review(s)

2 Hr(s) 10 Min(s) (incl. refrigerating)

10 Min(s) Prep

2 Hr(s) Cook

The same things that taste so good on a brunchtime bagel (like smoked salmon and cream cheese) also taste terrific in these Party Roll-Ups.

What You Need

Select All

16 servings

Original recipe yields 16 servings

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread

1/4 cup ATHENOS Crumbled Reduced Fat Feta Cheese

4 spinach-flavored flour tortillas (10 inch)

6 oz. smoked salmon, thinly sliced

1 cup baby spinach leaves

Add To Shopping List

Let's Make It

Mix cream cheese spread and feta cheese until well blended; spread onto tortillas. Top with salmon and spinach.

Roll up tortillas tightly; wrap individually in plastic wrap. Refrigerate 2 hours.

Cut each roll-up crosswise into 12 pieces to serve.

Kitchen Tips

Tip 1

Substitute

Substitute 12 slices OSCAR MAYER Deli Fresh Ham (about 1/2 of 9-oz. pkg.) for the salmon.

Tip 2

Make Ahead

Roll-ups can be stored in refrigerator up to 24 hours before serving.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 4g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 10mg

Sodium 270mg

12%

Total Carbohydrates 8g

Dietary Fiber 0g

Sugars 1g

Protein 4g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 16 servings.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.