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PHILADELPHIA Fruit Dip
1 Hr(s) 5 Min(s)
5 Min(s) Prep
1 Hr(s) Cook
Make this PHILADELPHIA Fruit Dip a part of your next fruit platter! Whether it's for a party or just for dessert, this fruit dip recipe will be a hit.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 container (6 oz.) strawberry low-fat yogurt
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Let's Make It
1
Beat ingredients with mixer until blended.
2
Refrigerate 1 hour.
Kitchen Tips
Tip 1
Healthy Living
Save 30 calories per serving by preparing with PHILADELPHIA Neufchatel Cheese.
Tip 2
Serving Suggestion
Serve with cut-up assorted fresh fruit.
Tip 3
Substitute
Prepare using your favorite flavor of yogurt.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 80mg
3%
Total Carbohydrates 3g
1%
Dietary Fibers 0g
0%
Sugars 3g
6%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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