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Spring Chicken Salad
Spring Chicken Salad

Spring Chicken Salad

15 Min(s)
15 Min(s) Prep
Spice up a classic with this Spring Chicken Salad recipe. Lemon juice and Dijon mustard lend their distinctive flavors to this super-easy chicken salad. This Spring Chicken Salad recipe makes enough for eight hearty helpings so it's the perfect recipe to serve a crowd.
What You Need
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8 servings
Original recipe yields 8 servings
4 cups chopped cooked chicken
2 stalks celery, chopped
1 cup halved seedless red grapes
2 Tbsp. lemon juice
1/8 tsp. ground black pepper
8 lettuce leaves
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Let's Make It
1
Combine all ingredients except lettuce.
2
Spoon onto lettuce leaves to serve.
Kitchen Tips
Tip 1
Make Ahead
For convenience, this flavorful chicken salad can be prepared ahead of time. Refrigerate up to 2 days before serving on lettuce leaves as directed.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 500mg
22%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
11%
Sugars 6g
12%
Protein 18g
36%
Vitamin A
460%
Vitamin C
15%
Calcium
8%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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