Mix egg, bananas, MIRACLE WHIP and vanilla in large bowl until blended. Combine remaining ingredients in separate bowl. Add to banana mixture; stir just until moistened. (Batter will be lumpy.)
Pour into 9x5-inch loaf pan sprayed with cooking spray.
Bake 1 hour or until toothpick inserted in center comes out clean. Cool in pan 10 min. Remove to wire rack; cool completely.
Prepare using toasted coarsely chopped PLANTERS Pecans.
Chop 2 oz. BAKER'S Semi-Sweet Chocolate; stir into batter before pouring into prepared pan and baking as directed.
No need to throw out bananas when they can be used add both sweetness and flavor to this moist quick bread that can fit into a healthful eating plan.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 34g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.