2 Tbsp. finely chopped canned chipotle peppers in adobo sauce
1 lb. 93%-fat-free ground turkey
1/2 cup chopped green peppers
1 tsp. garlic powder
1 red onion, cut into 4 slices
4 hamburger buns
Let's Make It
Heat grill to medium heat.
Combine dressing and chipotle peppers.
Mix turkey, green peppers, garlic powder and 2 Tbsp. dressing mixture just until blended; shape into 4 (1/2-inch-thick) patties.
Grill 6 to 7 min. on each side or until done (165ºF), adding onions to the grill for the last 5 min. and grilling until charred, turning after 3 min.
Place burgers on bottom halves of buns; top with remaining dressing mixture and onions. Cover with tops of buns.
Grill burgers as directed. Top each with 1 KRAFT Singles; grill 1 min. or until melted. Continue as directed.
Add 1 Tbsp. chopped fresh cilantro to dressing mixture before using as directed.
For a burger alternative that can help you eat right, try this turkey burger with just the right amount of spice.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 28g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.