2 lb. red new potatoes, quartered, cooked and cooled
4 cups coarsely chopped kale
2 apples, chopped
1/2 cup thinly sliced red onions
Let's Make It
1
Mix dressing, mustard and vinegar until blended.
2
Combine remaining ingredients in large bowl. Add dressing mixture; mix lightly.
3
Refrigerate several hours or until chilled.
Kitchen Tips
Tip 1
Substitute
Substitute KRAFT Real Mayo for the MIRACLE WHIP.
Tip 2
Variation
Add 6 slices cooked OSCAR MAYER Bacon, coarsely chopped, to chilled salad just before serving.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 170mg
7%
Total Carbohydrates 29g
11%
Dietary Fiber 3g
11%
Sugars 8g
16%
Protein 4g
8%
Vitamin A
50%
Vitamin C
45%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.