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Allspice Mashed Turnip Recipe
25 Min(s)
10 Min(s) Prep
15 Min(s) Cook
Healthy Living
Give this Allspice Mashed Turnip Recipe a try. Be amazed how family starts drifting into the kitchen as the aroma of this turnip recipe fills the air.
What You Need
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5 servings
Original recipe yields 5 servings
1-1/2 lb. turnips, peeled, coarsely chopped (4 cups)
1 apple, coarsely chopped
1 Tbsp. butter
1/2 tsp. ground allspice
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Let's Make It
1
Cook turnips and apples in boiling water in large saucepan 15 min. or until tender; drain. Return to pan.
2
Add butter; mash until turnip mixture is desired consistency.
3
Stir in dressing and allspice.
Kitchen Tips
Tip 1
Make Ahead
Side dishes are a snap when you make them in the morning and reheat them later in the microwave. This then gives you a free hand to finish preparing your entrée.
Tip 2
Nutrition Bonus
A good source of vitamin C, the turnips help make this quick-and-easy side dish a great addition to any meal.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 170mg
7%
Total Carbohydrates 12g
4%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 1g
2%
Vitamin A
2%
Vitamin C
25%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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