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Hawaiian Chicken & Grilled Cheese Sandwiches
Hawaiian Chicken & Grilled Cheese Sandwiches

Hawaiian Chicken & Grilled Cheese Sandwiches

20 Min(s)
20 Min(s) Prep
Say aloha to your new favorite summer sandwich: Juicy grilled chicken and onions piled high with melted Swiss cheese and sweet pineapple rings.
What You Need
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4 servings
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (1 lb.)
1 small onion, cut into 4 slices
4 kaiser rolls, partially split
4 drained canned pineapple rings
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Let's Make It
1
Heat grill to medium heat.
2
Grill chicken and onions 12 to 16 min. or until chicken is done (165ºF), turning both after 6 min. and removing onions after 10 min. or when tender.
3
Spread cut sides of rolls with dressing.
4
Fill with chicken, onions, cheese and pineapple.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Tip 2
Substitute
Substitute flour tortillas or split pita rounds for the rolls.
Nutrition
Calories
520
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 620mg
27%
Total Carbohydrates 48g
17%
Dietary Fibers 5g
18%
Sugars 12g
24%
Protein 42g
84%
Vitamin A
8%
Vitamin C
6%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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