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Let's Make It
1
Mix salsa, dressing and chili powder until blended; spread onto tortillas.
2
Place chicken on half of each tortilla; top with cheese. Fold tortillas in half to enclose filling.
3
Heat large heavy skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides. Repeat with remaining quesadillas.
4
Cut quesadillas into wedges to serve.
Kitchen Tips
Tip 1
Substitute
Substitute 4 KRAFT Singles for the shredded cheese.
Tip 2
Special Extra
Serve topped with BREAKSTONE'S or sour cream.
Tip 3
Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Nutrition
Calories
450
Calories From Fat
0
% Daily Value*
Total Fat 18g
23%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 1110mg
48%
Total Carbohydrates 40g
15%
Dietary Fiber 4g
14%
Sugars 2g
4%
Protein 30g
60%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.