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Coleslaw Toss
35 Min(s) (incl. refrigerating)
5 Min(s) Prep
30 Min(s) Cook
Healthy Living
With just three ingredients, you'll want to serve this easy-to-make creamy coleslaw with all of your summer meals.
What You Need
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4 servings
Original recipe yields 4 servings
3 cups (1/2 of 1-lb. pkg.) coleslaw blend (cabbage slaw mix)
1/3 cup canned pineapple tidbits, drained with 2 Tbsp. juice reserved
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Let's Make It
1
Combine ingredients.
2
Refrigerate 30 min.
Kitchen Tips
Tip 1
Substitute
Substitute canned mandarin oranges for part of the pineapple.
Tip 2
Nutrition Bonus
The convenient bagged coleslaw blend in this quick-and-easy low-fat slaw is high in both vitamins A and C.
Nutrition
Calories
45
Calories From Fat
0
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 140mg
6%
Total Carbohydrates 8g
3%
Dietary Fibers 2g
7%
Sugars 6g
12%
Protein 1g
2%
Vitamin A
20%
Vitamin C
30%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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